Barley Flour (Jau)

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Barley flour is a flour prepared from dried and ground barley. Barley flour is used to prepare barley bread and other breads, such as flat bread and yeast breads.
   Barley Flour It is an excellent source of both soluble and insoluble fiber which ensures your overall long term health. If you are suffering from asthma, arthritis, skin problems, anemia, obesity, constipation, diabetes, hypertension, heart disease or kidney problems then learn about barley benefits.
    Key Health Benefits
Loaded with Fibre
Excellent for Hormonal Problems
Women’s Health
Aids Weight Loss
Has Antioxidants


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